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THE BLOODY TRUTH: Blood in Boxing and MMA

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I became a fan of mixed martial arts, or, as it was known then, extreme fighting, back in 1996. I watched about six hours worth of the best of the Ultimate Fighting Championship on New Year’s Eve 1996 into 1997.

The sight of the blood you saw in some of the matches didn’t bother me, or affect me enough to keep me from staying a fan. No surprise, I guess, considering I’d been a boxing fan since I saw the first “Rocky” movie, in a theater, in late 1976 or early 1977. The sight of the gore onscreen when Rock implored Mick to use a blade to cut his right eyelid, to let out fluid and reduce swelling, enabling him to see, struck me, made my seven year old self squirm squeamishly..but didn’t put me off the sweet science.

The sight of blood in MMA touched me, struck me, more than it had previously, however, when I was watching some UFC PPV pre-lim action on Saturday night. Not even sure what match it was on FX, but I had a hard time taking my eyes off the stains on the floor of the Octagon.

As the fighters were circling, assessing, looking for an open striking or takedown lane, I was focused on the crimson puddles on the floor, which was soaked in. I wasn’t sure if it was from the previous fight, or the one before that, but that visual pinballed around in my brain.

It got me thinking, if this sight grabs me, someone who has been a boxing fan since the late 70s, and a fan of MMA for more than 15 years, I wonder how it strikes a newbie?

How often, I pondered, does a sports fan willing to give MMA a chance start to watch a match, and find themselves not attaching to the spectacle because they can’t get past the blood?

I recalled, as I watched, and my mind drifted, that a friend of mine, a colleague at ESPN Magazine, who’d been a boxing fan since the mid 60s, told me he gave MMA a try, but wasn’t into it. A huge part of that, he said, was that he found it “too brutal.” One fight he saw had two men bleeding badly, and they were covered in each others’ blood, and were then grappling each other, and he found the whole sight a turnoff. He also couldn’t wrap his mind around the sight of one man sitting on the others’ chest, and dropping sharp elbows down on the face of the eventual loser.

During the prelims, I also found myself wondering why the heck some removable flooring hasn’t been invented yet. Is there a reason or reasons why the top layers of the Octagon floor can’t be switched out, lickety split, after a particularly liquid-y event? Would that be too time consuming? Or is that an architectural impossibility? I’m guessing that what would be gained in appearance of cleanliness and hygiene and visual flow might be diminished in pure safety terms, because if layers of floor were removed, UFC might not be able to know beyond a shadow of doubt that the newly elevated layers were locked in, solid, and immovable.

I took to social media to process some of these thoughts and ideas and got into a spirited debate with a follower. This person didn’t at all accept much of my theorizing. He didn’t accept my loose conclusion that it stood to reason that if a seasoned fight fan like me were struck by the blood on the floor then a few or maybe more than a few potential fans were probably struck to the extent that they were lost as faithful consumers of the product.

My friend, admittedly, got off to an iffy start in our back-and-forth when he answered, “None,” after I posited that perhaps UFC loses some potential fans when they tune in for the very first time and see the buckets of blood.

“None?” Not a single, solitary one?

We engaged in debate from there. Our man said he thinks that if the sight of blood turns them off, they were “never potential fans. Just sissies who use it as an out.”

OK, I admit, the use of the absolutes “none” and “never” push my buttons. I know, social media isn’t the place for nuance, but I offer that it need not be a rarity. I reacted to my friend with a measure of “spillage emotion,” I think, latching on to him as a symbolic flag-holder for an entire movement, where a definitive declaration–not backed perhaps by anything more than a gut instinct, an inkling– has come to be viewed as fact, as Gospel.

Like when one of my relatives told me that he views the President through this lens: he told me in 2010 that he thinks that if re-elected, the President would seek to confiscate firearms held by private citizens. He pictured a door-to-door confiscation project, throughout the nation. He didn’t offer “proof” beyond his gut, and wouldn’t engage in a discussion about the feasibility of the confiscation project. I shook my head then, and now, at the slide towards a decrease in intellectual rigor, and the easy embrace of “shouter” media, opinion presented as fact, angry op eds now substituting as “news.”

Yep, the guy pushed my buttons. He really didn’t “deserve” my leap from 0 to 60 on the scorn-o-meter, though, as I reserve that for the ninnies who scream about Benghazi-gate without the self awareness to admit that if the circumstances of Benghazi trouble you, then you should be equally or more touched by the buildup to the Iraq War, and the fact that perhaps hundreds of thousands of human beings were killed stemming from that course of action.

My debate partner said that if you are turned off by the sight of blood you are not a “real” fight fan. I found that contention to be arrogant and arbitrary. Who is anyone, frankly, to judge what a “real” fight fan is? I applaud someone and embrace their freedom to choose if they tell me they think boxing or MMA is too vicious for them, I don’t dismiss them as a “sissy.”

My man then said that he thinks boxing “has been much bloodier than MMA.” I took issue with that, and drifted back to one UFC fight I watched a few years ago. I think it was on their “The Ultimate Fighter” show, and to my recollection, one fighter was cut, and blood was spilling out from his cut, onto the face of his foe, as he threw hammer fists down on the guy, who tried to turn his eyes so the blood wouldn’t go into his eyes. No, I admitted, I haven’t seen a study to prove which sport is bloodier.

My debate pal had to be grudgingly respected for his tenacity, if not the quality of his “evidence;” he said that there is “more” blood in boxing, “since the fights are longer.” I didn’t get into the fact that in championship UFC fights, a cut can open in the first seconds of a round, and flow for five minutes, as opposed to three in boxing, so that would leave me to believe that if we measured milliliters in a bloody boxing versus a blood MMA match, more blood would flow in the MMA bout. He said no study existed on which sport is bloodier, yet wouldn’t back off his assertion that boxing is bloodier. Absence of evidence be damned, my gut is all I need to inform me, he seemed to say.

I continued to object to the lack of rigorousness of the sifting of the information used to reach his conclusions, which were presented too much as unimpeachable fact, rather than opinion. I may have stepped over the line–sorry, bro–when I accused Mr X of intellectual arrogance, because time and again, he offered opinion based on nothing more than his perceptions. He didn’t widen the scope of inquiry beyond what his eyes and gut told him, in my view. And yes, I realize that I always have to battle this tendency myself, which is why I figured I should reach out to an expert.

Who, I wondered, is an expert on the subject of blood spilled in the ring AND the Octagon, who could bring some clarity to the debate.

How about “The Bangor Bleeder?”

How about Marcus Davis (pictured above), former pro boxer (1993-2000), who is currently a mixed martial artist? He just signed on with Bellator after fighting in UFC from 2006-2011. Davis has left his red blood cell on many a canvas, and is an engaging and willing interview subject.

I reached out to the fighter, who was kind enough to ponder the subject of blood in boxing and MMA. He weighed in on whether or not it is a deal-breaker turnoff to potential fans, and I hoped maybe he could help bring me and Mr. X further from personal theory based on perceptions to a viewpoint formed from life experience from one who has spent time in the arena, and whose words and views should be considered with extra respect, and gravity.

First off, to establish Davis’ cred: he told me that last Saturday marked the 101st time he’d needed to be sutured to close a cut from fighting. “I’m guessing I’ve had somewhere between six and eight hundred sutures done in my face over the course of my career,” the 39-year-old Maine native told me.

We got right to it, about which sports’ practitioners shed more blood.

“As far as milliliters go, I think there’s more in MMA,” he said. “I’m going to say for every pint of blood lost in boxing, there’s two to three in MMA.”

He agreed with me that the use of the elbow as a weapon in MMA probably opens up more cuts, and more deep gashes, than a boxing-gloved fist is typically able to activate. But, Davis said, to this point, the worst damage he’s suffered as a fighter came from his participation in a boxing match. “Both my eyes were split open, you could see the bone in my skull, my cheekbone was shattered,” he said. “It was against Lyndon Walker (in 1995), he headbutted me like five times in the first round.”

So, does Davis think the blood is a big turnoff to new potential fans who look down and see the swatches of blood on the floor, or see two men covered in fluid grappling each other?

Davis said he thinks the presence of blood in MMA isn’t the main impediment to reaching new fans; rather, he said, he thinks that fight fans, many if not most, are pretty specific in their preferences. There certainly is overlap, but many boxing fans are simply not going to take to MMA, and will find elements they don’t care for. “They are not going to like it either way, so they will point out little things,” he said.

Most fight fans, he has found, seem to be educated and realize that blood is often part of the deal. They realize that there is no recorded evidence of HIV, for example, being contracted from fighter-to-fighter contact, Davis said. Good point: you might recall the fear and speculation that arose when Tommy Morrison said he wanted to fight even though he was diagnosed HIV positive.

The majority of watchers who would even consider getting deeper into MMA, Davis said, wouldn’t be likely to be repulsed by blood-strewn spectacles, because they’ve already parsed it out in their head, that a wide gash doesn’t mean one of the fighters will bleed to death. “It takes a person who is able to think outside of moment,” he said. Davis had said he doesn’t think there is a significant segment of people who might turn into MMA converts being turned off by the occasional gore. He gave a strong hint of his political leanings when he shared that he thinks prevailing “liberal” mentalities, and liberal leanings of the mass media and liberal politicians looking to score points are more likely to drive masses of people away from fighting. Fight fans, when not influenced by a liberal media push, are open to seeing blood, Davis said.

It’s not so much that a newbie will see a bloody MMA scrap and run in the other direction, Davis said, but that the potential exists for the press to settle on the sport as a target to eradicate. The press runs in cycles, he said. They hated Dana White, the UFC honcho, and now “everybody loves Dana.” The “liberal media,” he said, was seduced by the parade of celebs who gravitated to the Octagon, and that took the target off UFC’s back. “MMA is not the target right now, owning a gun is a target,” he said.

Davis has tried remedies to keep him from cutting, and no, not to keep his visage clear and keep potential fans from taking to MMA, but to keep himself in fights.
The fighter nicknamed “The Bangor Bleeder” before he switched to “The Irish Hand Grenade” used to lose time in training camps glueing his cuts closed. (I forgot to ask if he ever reached out to Super Glue as a possible sponsor.) So he had surgery, in 2008, to have the bone over his eyebrows filed down, so the skin wouldn’t be pulled as tight over that area, making it prone to split open. “That did stop the cutting,” he said. “I went for the longest I hadn’t been cut, for about two years.” But with scar tissue building up on itself, the efficacy of the treatment wore off, he said.

As for the idea of the peel-off canvas, Davis said he hasn’t heard of anyone working on that. Cost might be an issue, he said, and inventors would have to insure the stability would be the same as the current version. A stained canvas is a given, he said, when there are upwards of 12 or so fights on an average card. He fought on one card that had 31 fights on it, he said.

My takeaways: my social media debate partner helped me, as is usually the case in situations such as these, because he forced me think longer and harder about a subject matter, and try and track down some facts to help better inform us both. I am hoping he sees this piece, and is able to allow the possibility that he might be able to become a better critical thinker by searching out more facts and evidence and not relying as much on his own opinions, and, possibly, mistaking them for “facts.” I salute his effort at conciliation and applaud his invitation to sit down and smoke a stogie with him someday.

Also, I am not sure if because I haven’t been watching as much MMA in the last couple of years, for a few reasons, including the need to spend more time to properly cover boxing, in this 24-7 news cycle-world, and the unwillingness to spend pay-per-view monies on two sports during a recession, that my tastes and perceptions didn’t change. Did I become more sensitive to the sight of blood because I wasn’t seeing those large, dark puddles so often? Is that a case of habituation wearing off, did I regain some sensitivity to what (should be?) a stark image?

I am still a stubborn mutt. I do still maintain that the presence of blood, in a different context than we see in boxing, might dissuade more potential fans from MMA than boxing. Maybe not in the younger generations, Generation Saw, whose taste for gore have increased in the last 10 years or so. But I think in older fans, that sight of those extra pints spilled in the Octagon may indeed be a more-than-occasional deal-breaker to a real relation$hip with UFC.

Finally, if my removable Octagon floor idea lit a light bulb in an inventor out there, and you get to market with the new floor plan, would you kindly cut me in? Thanks!

 

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Floyd Mayweather has Another Phenom and his name is Curmel Moton

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Floyd Mayweather has Another Phenom and his name is Curmel Moton

In any endeavor, the defining feature of a phenom is his youth. Philadelphia Phillies outfielder Bryce Harper was a phenom. He was on the radar screen of baseball’s most powerful player agents when he was 14 years old.

Curmel Moton, who turns 19 in June, is a phenom. Of all the young boxing stars out there, wrote James Slater in July of last year, “Curmel Moton is the one to get most excited about.”

Moton was born in Salt Lake City, Utah. His father Curtis Moton, a barber by trade, was a big boxing fan and specifically a big fan of Floyd Mayweather Jr. When Curmel was six, Curtis packed up his wife (Curmel’s stepmom) and his son and moved to Las Vegas. Curtis wanted his son to get involved in boxing and there was no better place to develop one’s latent talents than in Las Vegas where many of the sport’s top practitioners came to train.

Many father-son relationships have been ruined, or at least frayed, by a father’s unrealistic expectations for his son, but when it came to boxing, the boy was a natural and he felt right at home in the gym.

The gym the Motons patronized was the Mayweather Boxing Club. Curtis took his son there in hopes of catching the eye of the proprietor. “Floyd would occasionally drop by the gym and I was there so often that he came to recognize me,” says Curmel. What he fails to add is that the trainers there had Floyd’s ear. “This kid is special,” they told him.

It costs a great deal of money for a kid to travel around the country competing in a slew of amateur boxing tournaments. Only a few have the luxury of a sponsor. For the vast majority, fund raisers such as car washes keep the wheels greased.

Floyd Mayweather stepped in with the financial backing needed for the Motons to canvas the country in tournaments. As an amateur, Curmel was — take your pick — 156-7 or 144-6 or 61-3 (the latter figure from boxrec). Regardless, at virtually every tournament at which he appeared, Curmel Moton was the cock of the walk.

Before the pandemic, Floyd Mayweather Jr had a stable of boxers he promoted under the banner of “The Money Team.” In talking about his boxers, Floyd was understated with one glaring exception – Gervonta “Tank” Davis, now one of boxing’s top earners.

When Floyd took to praising Curmel Moton with the same effusive language, folks stood up and took notice.

Curmel made his pro debut on Sept. 30, 2023, at the T-Mobile Arena in Las Vegas on the undercard of the super middleweight title fight between Canelo Alvarez and Jermell Charlo. After stopping his opponent in the opening round, he addressed a flock of reporters in the media room with Floyd standing at his side. “I felt ready,” he said, “I knew I had Floyd behind me. He believes in me. I had the utmost confidence going into the fight. And I went in there and did what I do.”

Floyd ventured the opinion that Curmel was already a better fighter than Leigh Wood, the reigning WBA world featherweight champion who would successfully defend his belt the following week.

Moton’s boxing style has been described as a blend of Floyd Mayweather and Tank Davis. “I grew up watching Floyd, so it’s natural I have some similarities to him,” says Curmel who sparred with Tank in late November of 2021 as Davis was preparing for his match with Isaac “Pitbull” Cruz. Curmell says he did okay. He was then 15 years old and still in school; he dropped out as soon as he reached the age of 16.

Curmel is now 7-0 with six KOs, four coming in the opening round. He pitched an 8-round shutout the only time he was taken the distance. It’s not yet official, but he returns to the ring on May 31 at Mandalay Bay in Las Vegas where Caleb Plant and Jermall Charlo are co-featured in matches conceived as tune-ups for a fall showdown. The fight card will reportedly be free for Amazon Prime Video subscribers.

Curmel’s presumptive opponent is Renny Viamonte, a 28-year-old Las Vegas-based Cuban with a 4-1-1 (2) record. It will be Curmel’s first professional fight with Kofi Jantuah the chief voice in his corner. A two-time world title challenger who began his career in his native Ghana, the 50-year-old Jantuah has worked almost exclusively with amateurs, a recent exception being Mikaela Mayer.

It would seem that the phenom needs a tougher opponent than Viamonte at this stage of his career. However, the match is intriguing in one regard. Viamonte is lanky. Listed at 5-foot-11, he will have a seven-inch height advantage.

Keeping his weight down has already been problematic for Moton. He tipped the scales at 128 ½ for his most recent fight. His May 31 bout, he says, will be contested at 135 and down the road it’s reasonable to think he will blossom into a welterweight. And with each bump up in weight, his short stature will theoretically be more of a handicap.

For fun, we asked Moton to name the top fighter on his pound-for-pound list. “[Oleksandr] Usyk is number one right now,” he said without hesitation,” great footwork, but guys like Canelo, Crawford, Inoue, and Bivol are right there.”

It’s notable that there isn’t a young gun on that list. Usyk is 38, a year older than Crawford; Inoue is the pup at age 32.

Moton anticipates that his name will appear on pound-for-pound lists within the next two or three years. True, history is replete with examples of phenoms who flamed out early, but we wouldn’t bet against it.

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Arne’s Almanac: The First Boxing Writers Assoc. of America Dinner Was Quite the Shindig

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The first annual dinner of the Boxing Writers Association of America was staged on April 25, 1926 in the grand ballroom of New York’s Hotel Astor, an edifice that rivaled the original Waldorf Astoria as the swankiest hotel in the city. Back then, the organization was known as the Boxing Writers Association of Greater New York.

The ballroom was configured to hold 1200 for the banquet which was reportedly oversubscribed. Among those listed as agreeing to attend were the governors of six states (New York, New Jersey, Massachusetts, Pennsylvania, Connecticut, and Maryland) and the mayors of 10 of America’s largest cities.

In 1926, radio was in its infancy and the digital age was decades away (and inconceivable). So, every journalist who regularly covered boxing was a newspaper and/or magazine writer, editor, or cartoonist. And at this juncture in American history, there were plenty of outlets for someone who wanted to pursue a career as a sportswriter and had the requisite skills to get hired.

The following papers were represented at the inaugural boxing writers’ dinner:

New York Times

New York News

New York World

New York Sun

New York Journal

New York Post

New York Mirror

New York Telegram

New York Graphic

New York Herald Tribune

Brooklyn Eagle

Brooklyn Times

Brooklyn Standard Union

Brooklyn Citizen

Bronx Home News

This isn’t a complete list because a few of these papers, notably the New York World and the New York Journal, had strong afternoon editions that functioned as independent papers. Plus, scribes from both big national wire services (Associated Press and UPI) attended the banquet and there were undoubtedly a smattering of scribes from papers in New Jersey and Connecticut.

Back then, the event’s organizer Nat Fleischer, sports editor of the New York Telegram and the driving force behind The Ring magazine, had little choice but to limit the journalistic component of the gathering to writers in the New York metropolitan area. There wasn’t a ballroom big enough to accommodate a good-sized response if he had extended the welcome to every boxing writer in North America.

The keynote speaker at the inaugural dinner was New York’s charismatic Jazz Age mayor James J. “Jimmy” Walker, architect of the transformative Walker Law of 1920 which ushered in a new era of boxing in the Empire State with a template that would guide reformers in many other jurisdictions.

Prizefighting was then associated with hooligans. In his speech, Mayor Walker promised to rid the sport of their ilk. “Boxing, as you know, is closest to my heart,” said hizzoner. “So I tell you the police force is behind you against those who would besmirch or injure boxing. Rowdyism doesn’t belong in this town or in your game.” (In 1945, Walker would be the recipient of the Edward J. Neil Memorial Award given for meritorious service to the sport. The oldest of the BWAA awards, the previous recipients were all active or former boxers. The award, no longer issued under that title, was named for an Associated Press sportswriter and war correspondent who died from shrapnel wounds covering the Spanish Civil War.)

Another speaker was well-traveled sportswriter Wilbur Wood, then affiliated with the Brooklyn Citizen. He told the assembly that the aim of the organization was two-fold: to help defend the game against its detractors and to promote harmony among the various factions.

Of course, the 1926 dinner wouldn’t have been as well-attended without the entertainment. According to press dispatches, Broadway stars and performers from some of the city’s top nightclubs would be there to regale the attendees. Among the names bandied about were vaudeville superstars Sophie Tucker and Jimmy Durante, the latter of whom would appear with his trio, Durante, (Lou) Clayton, and (Eddie) Jackson.

There was a contraction of New York newspapers during the Great Depression. Although empirical evidence is lacking, the inaugural boxing writers dinner was likely the largest of its kind. Fifteen years later, in 1941, the event drew “more than 200” according to a news report. There was no mention of entertainment.

In 1950, for the first time, the annual dinner was opened to the public. For $25, a civilian could get a meal and mingle with some of his favorite fighters. Sugar Ray Robinson was the Edward J. Neil Award winner that year, honored for his ring exploits and for donating his purse from the Charlie Fusari fight to the Damon Runyon Cancer Fund.

There was no formal announcement when the Boxing Writers Association of Greater New York was re-christened the Boxing Writers Association of America, but by the late 1940s reporters were referencing the annual event as simply the boxing writers dinner. By then, it had become traditional to hold the annual affair in January, a practice discontinued after 1971.

The winnowing of New York’s newspaper herd plus competing banquets in other parts of the country forced Nat Fleischer’s baby to adapt. And more adaptations will be necessary in the immediate future as the future of the BWAA, as it currently exists, is threatened by new technologies. If the forthcoming BWAA dinner (April 30 at the Edison Ballroom in mid-Manhattan) were restricted to wordsmiths from the traditional print media, the gathering would be too small to cover the nut and the congregants would be drawn disproportionately from the geriatric class.

Some of those adaptations have already started. Last year, Las Vegas resident Sean Zittel, a recent UNLV graduate, had the distinction of becoming the first videographer welcomed into the BWAA. With more and more people getting their news from sound bites, rather than the written word, the videographer serves an important function.

The reporters who conducted interviews with pen and paper have gone the way of the dodo bird and that isn’t necessarily a bad thing. A taped interview for a “talkie” has more integrity than a story culled from a paper and pen interview because it is unfiltered. Many years ago, some reporters, after interviewing the great Joe Louis, put  words in his mouth that made him seem like a dullard, words consistent with the Sambo stereotype. In other instances, the language of some athletes was reconstructed to the point where the reader would think the athlete had a second job as an English professor.

The content created by videographers is free from that bias. More of them will inevitably join the BWAA and similar organizations in the future.

Photo: Nat Fleischer is flanked by Sugar Ray Robinson and Tony Zale at the 1947 boxing writers dinner.

A recognized authority on the history of prizefighting and the history of American sports gambling, TSS editor-in-chief Arne K. Lang is the author of five books including “Prizefighting: An American History,” released by McFarland in 2008 and re-released in a paperback edition in 2020.
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Gabriela Fundora KOs Marilyn Badillo and Perez Upsets Conwell in Oceanside

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It was just a numbers game for Gabriela Fundora and despite Mexico’s Marilyn Badillo’s elusive tactics it took the champion one punch to end the fight and retain her undisputed flyweight world title by knockout on Saturday.

Will it be her last flyweight defense?

Though Fundora (16-0, 8 KOs) fired dozens of misses, a single punch found Badillo (19-1-1, 3 KOs) and ended her undefeated career and first attempt at a world title at the Frontwave Arena in Oceanside, California.

Fundora, however, proves unbeatable at flyweight.

The champion entered the arena as the headliner for the Golden Boy Promotion show and stepped through the ropes with every physical advantage possible, including power.

Mexico’s Badillo was a midget compared to Fundora but proved to be as elusive as a butterfly in a menagerie for the first six rounds. As the six-inch taller Fundora connected on one punch for every dozen thrown, that single punch was a deadly reminder.

Badillo tried ducking low and slipping to the left while countering with slashing uppercuts, she found little success. She did find the body a solid target but the blows proved to be useless. And when Badillo clinched, that proved more erroneous as Fundora belted her rapidly during the tie-ups.

“She was kind of doing her ducking thing,” said Fundora describing Badillo’s defensive tactics. “I just put the pressure on. It was just like a train. We didn’t give her that break.”

The Mexican fighter tried valiantly with various maneuvers. None proved even slightly successful. Fundora remained poised and under control as she stalked the challenger.

In the seventh round Badillo seemed to take a stand and try to slug it out with Fundora. She quickly was lit up by rapid left crosses and down she went at 1:44 of the seventh round. The Mexican fighter’s corner wisely waved off the fight and referee Rudy Barragan stopped the fight and held the dazed Badillo upright.

Once again Fundora remained champion by knockout. The only question now is will she move up to super flyweight or bantamweight to challenge the bigger girls.

Perez Beats Conwell.

Mexico’s Jorge “Chino” Perez (33-4, 26 KOs) upset Charles Conwell (21-1, 15 KOs) to win by split decision after 12 rounds in their super welterweight showdown.

It was a match that paired two hard-hitting fighters whose ledgers brimmed with knockouts, but neither was able to score a knockdown against each other.

Neither fighter moved backward. It was full steam ahead with Conwell proving successful to the body and head with left hooks and Perez connecting with rights to the head and body. It was difficult to differentiate the winner.

Though Conwell seemed to be the superior defensive fighter and more accurate, two judges preferred Perez’s busier style. They gave the fight to Perez by 115-113 scores with the dissenter favoring Conwell by the same margin.

It was Conwell’s first pro loss. Maybe it will open doors for more opportunities.

Other Bouts

Tristan Kalkreuth (15-1) managed to pass a serious heat check by unanimous decision against former contender Felix Valera (24-8) after a 10-round back-and-forth heavyweight fight.

It was very close.

Kalkreuth is one of those fighters that possess all the physical tools including youth and size but never seems to be able to show it. Once again he edged past another foe but at least this time he faced an experienced fighter in Valera.

Valera had his moments especially in the middle of the 10-round fight but slowed down during the last three rounds.

One major asset for Kalkreuth was his chin. He got caught but still motored past the clever Valera. After 10 rounds two judges saw it 99-91 and one other judge 97-93 all for Kalkreuth.

Highly-rated prospect Ruslan Abdullaev (2-0) blasted past dangerous Jino Rodrigo (13- 5-2) in an eight round super lightweight fight. He nearly stopped the very tough Rodrigo in the last two rounds and won by unanimous decision.

Abdullaev is trained by Joel and Antonio Diaz in Indio.

Bakersfield prospect Joel Iriarte (7-0, 7 KOs) needed only 1:44 to knock out Puerto Rico’s Marcos Jimenez (25-12) in a welterweight bout.

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